Posts tagged italian food
TIRAMISU

Looking for the easiest dessert to make in the world? Look no further than tiramisu. This traditional Italian dessert takes mere minutes to assemble and make. The only tricky part is waiting for it to set in the fridge and trying not to eat the whole thing immediately.

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LINGUINE WITH OLIVES AND BREAD CRUMBS

Pasta is always one of my go-to dishes when I’m working during the week. It’s super versatile and you can literally do anything with it. For this, I was inspired by some leftover olives in my fridge that needed to be used up. Briny, salty, nutty and toasty is what makes this pasta. My linguine with olives and bread crumbs is the easiest thing to whip up and a great dish if you don’t want something too heavy.

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CACIO E PEPE

The simplest of pasta dishes. Cacio e pepe is a modest concoction of fat, cheese, and black pepper and not much more than that. Its simplicity is one of the main reasons why I love this dish immensely. Good as a primi or an entree served with your choice of protein, I’m sure cacio e pepe will soon be on your list as favourite pasta dishes.

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SPAGHETTI PUTTANESCA