I loved this noodle dish. I brought it to a potluck recently and it was devoured within minutes. It’s a plethora of flavours - salty, a little tangy, a touch sweet and a good amount of spice. My chilled cilantro jalapeno soba is super easy to make and the best way to pack in a little heat AND cool off at the same time. Yum!
Read MoreTime to start cooking up some easy salads to gear up for the summer! I made an easy vegetable, salmon and soba noodle salad to embrace the warmer weather. A mixture of blanched vegetables, raw vegetables, cooked salmon and soba noodles, all encompassed in a ginger scallion sauce.
Read MorePerfectly al-dente soba noodles, carrot ribbons, flecks of cilantro all tossed in a deliciously sweet and savoury honey soy chili dressing. It may be fall weather outside but it’s feeling some what tropical inside my apartment! My carrot, cilantro and soba noodle salad will make you wish you had doubled up the recipe (I know I sure wish I did!).
Read MoreSummer may be ending but my summery soba noodle salads are still going strong. Hiyashi chuka is the answer for when you are feeling like something light and refreshing but still need that carb-y goodness to fill you up. The ingredients are so interchangeable in this recipe but this one is pretty deluxe and stays traditional. Get your bowls ready!
Read MoreIt’s been a while since I last made a noodle salad. The summer can get pretty hot and you don’t exactly want to down a bowl of hot broth (well, unless you’re me!). But this noodle salad is lightened and bulked up with the addition of zucchini noodles and tons of fresh herbs and vegetables. Dressed in a spicy vinaigrette, you’ll be wanting more of this all summer long.
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