Time to start cooking up some easy salads to gear up for the summer! I made an easy vegetable, salmon and soba noodle salad to embrace the warmer weather. A mixture of blanched vegetables, raw vegetables, cooked salmon and soba noodles, all encompassed in a ginger scallion sauce.
Read MoreSummer may be ending but my summery soba noodle salads are still going strong. Hiyashi chuka is the answer for when you are feeling like something light and refreshing but still need that carb-y goodness to fill you up. The ingredients are so interchangeable in this recipe but this one is pretty deluxe and stays traditional. Get your bowls ready!
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