Posts tagged sicilian
EGGPLANT PARMIGIANA
EGGPLANT PARMIGIANA

Ah… classic eggplant parmigiana. Yes, I’m calling it eggplant parmigiana and not eggplant parmesan because this is the traditional Sicilian way of making this dish and not the bastardization that Americans have made it. What’s the difference, you ask? Find out after the jump!

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ITALIANStephanie Siaitalian, sicilian, Sicilian food, eggplant, eggplant parmigiana, eggplant parm, eggplant parmesan, vegetarian, vegetarian food, dinner, lunch, easy italian, vegetarian dinner, sia in the kitchenComment
ORANGE BLOSSOM OLIVE OIL CAKE
ORANGE BLOSSOM OLIVE OIL CAKE

Sometimes you are given ingredients which you are uncertain on how to use but leave you inspired to create something delicious! Insert orange blossom water. Like rosewater, but with a orange flavour. My orange blossom olive oil cake doesn't take anytime to make and leaves you with a light dessert that is the perfect to many spring evenings.

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BAKED, DESSERTStephanie SiaSicilian citrus cake, sicilian, italian, italian dessert, olive oil cake, olive oil, leftover olive oil, orange blossom, orange blossom cake, orange blossom recipe, orange blossom water, what to do with orange blossom water, dessert, loaf, quick b, quick bread, siainthekitchen, sia in the kitchenComment