Could there be anything more satisfying that tomato egg noodles? Not only is this dish super quick to whip up, it’s economically-friendly, vegetarian and easy to triple and quadruple in volume. Who doesn’t love noodles? Give this one a try - you’ll be hooked!
Read MoreIs this still a recipe if it’s for instant noodles? Eh, it’s my blog and I say yes it is! There is something that is just so satisfying about instant noodles but at the end of the day, it isn’t so healthy. Ditch the MSG-laden packet and replace it with a few ingredients that may be lingering in your fridge and pantry. This is much more satisfying than ripping open a package, right?
Read MoreYakiudon has always been a go-to in my kitchen. It was one of the first meals I’d ever made when I was growing up - one that didn’t involve any condensed soup or onion soup mixes! It has been such a staple in my house and something that I crave out of all other Asian noodles. Big, fat udon noodles and a chock of vegetables…yum!
Read More