The underrated pork and pickled mustard greens noodle soup. It’s a breeze to make and a great way to incorporate mustard greens into your cooking.
Read More
After a month of traveling in Europe, I came home to Vancouver and all I was craving was a bowl of Asian noodle soup. I didn't carry what the variety or region it was from - I just needed to have it. So I whipped up this super easy tomato egg drop noodle soup with surprisingly tasty results! Easy peasy and craving has now been satisfied.
Read More
Saimin says…make this dish immediately. Saimin, pronounced just like the name “Simon”, is a traditional Hawaiian noodle soup. I suppose you can almost call it a Hawaiian version of Japanese ramen mixed with Chinese tastes. You be the judge - recipe after the jump!
Read More