Now here’s a bowl I can get behind: Ethiopian lentil stew. This might be my new favourite lentil dish, beating out Indian Dahl. No, seriously. It’s THAT good.
Read MoreCurries are always a go-to in my house. It takes no time to make, is extremely, filling and can keep and freeze well. My coconut vegetable curry is often makes an appearance in my roster - a chock full of vegetables swimming in a rich, coconut curry sauce with rice. Why aren't you making this already!?
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