Posts tagged moong dal
MOONG DAL AND BAKED SOURDOUGH PAKORAS
MOONG DAL AND BAKED SOURDOUGH PAKORAS

Dal + rice + raita + crunchy pakoras. Can it get any better than this on a cold winter’s day? My moong dal and baked sourdough pakoras will blow your socks off. Not only are these dishes vegan, they are healthy as hell and delicious!

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INDIAN, ASIAN, PLANT-BASEDStephanie Siamoong dal, mung dal, split yellow mung beans, split yellow mung bean recipes, what to do with mung beans, indian dal, sourdough pakoras, sourdough discard, pakora recipe, healthy pakora, sourdough discard recipes, baked pakoras
MOONG DAL WITH SHALLOT, GARLIC AND CHILI TADKA
MOONG DAL WITH SHALLOT, GARLIC AND CHILI TADKA

This humble bowl of brightly-hued dal is a flavour explosion in your mouth. My moong dal with shallot, garlic and chili tadka will blow your mind in just how easy it is to make.

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ASIAN, INDIAN, PLANT-BASEDStephanie Siamoong dal with shallot, moong dal, tadka, moong dal shallot garlic chili tadka, sia in the kitchen, indian cooking, indian food, ghee, vegan dal, vegan moong dal, split yellow moong beans, recipe for split yellow mung beansComment