brunch — KITCHEN — Steph Sia

BREAKFAST FRITTATA

Potato, patata…frittata? Another one of my favourite things to make due to its flexibility and simplicity: breakfast frittata. You cannot go wrong with making this if you want a meal under 30 minutes or less. An awesome choice for those days when you have unexpected guests coming over for brunch or are pressed for time. What will you throw in your frittata?

AMERICANStephanie SiaJuly 19, 2018frittata, eggs, breakfast, brunch, lunch, leftover eggs, omelette, leftovers, egg recipes, siainthekitchen, sia in the kitchenComment

BOK CHOY FRITTATA

When life gives you too much bok choy, you make a frittata. True story. A super easy weeknight meal that can honestly be made with any veggies you have on-hand or in abundance in. Recipe after the jump!

FUSIONStephanie SiaApril 24, 2018frittata, vegetarian, bok choy, asian vegetable, asian veggies, eggs, brunch, breakfat, breakfast, weeknight dinner, lunch, 30 minute meals, 30 min meals, siainthekitchen, sia in the kitchenComment

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