Kalua pork tamales. Is that a thing? Even if it’s not, it should be. Leftover kalua pork makes for a delicious tamale filling. Don’t believe me? Try it for yourself!
Read MoreWe can’t exactly travel at the moment so I’m stuck here reminiscing about some of my favourite foods in Hawaii, one of them being kalua pork. This is such an easy dish to make, all pulled off in your slow cooker. Even though we may be self-isolating, you might find it hard to work from home when it’s smelling this heavenly in your house.
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