CALLOS I’ve finally took the chance and made my dad’s recipe for callos, the Spanish-Filipino dish consisting of tripe, pork hock, chick peas and chorizo in a tomato sauce. Total comfort food. Read More SPANISH, FILIPINO, MEAT, ASIANStephanie SiaAugust 26, 2020callos, spanish callos, callos recipe, filipino callos, tripe, cooking tripe, how to cook tripe, how to cook pork hock, offal, offal recipes, filipino cuisine, filipino food, Filipino recipesComment