Wow, an instant version of Filipino bulalo?! Yes, please! I review Lucky Me Bulalo on SIA Slurps.
Read MoreGot a bottle of XO sauce lying around in your fridge? This luxury condiment is the perfect short cut to make a sauce for some wheat noodles. My XO Sauce Noodles are extremely easy to make, filling and delicious!
Read MoreGotta love an instant noodle that is both cheap and delicious! Very surprised with Mama Shrimp Flavour Tom Yum instant noodles.
Read MoreDid you I include a little secret ingredient in my linguine alla puttanesca? Can you guess what it is?
Read MoreI got my hands on another Taiwanese dry noodle: A-Sha Gourmet Noodle Taiwanese DanDan!
Read MoreI made Taiwanese beef noodles the other day in my Instant Pot and was so surprised at how easy it was to make! Seriously, take my word for it and try this recipe now!
Read MoreA hot pot flavoured instant noodle?! Yes, please. I tried Wei Lih Spicy Hot Pot Flavour instant noodles this week to see what all the hype was all about!
Read MoreHot pot is so easy to make at home. Worried about the soup base? I’ve got you covered. Follow along to make some hot pot at home!
Read MoreOoh, a salted egg instant noodle? Yes, please! I tried Mama Oriental Kitchen Stir Fried Salted Egg instant noodles the other day. Really, really interesting noodles here and strong salted egg flavour.
Read MoreI now know what I’ll be doing every major holiday now when turkey is involved: turkey pho.
Read MoreYum! I try my hand at Sapporo Ichiban Chow Mein Yakisoba instant noodles this week with their recipe on the back of the package. Not bad!
Read MoreHow do you make cacio e pepe even better? Make it a za’atar cacio e pepe.
Read MoreAn instant noodle version of gamjatang? Yes, I try Nong Shim Gamjatang this week. Did I like it? Find out after the jump!
Read MoreAre you adding cream to your carbonara? Stop it now. Achieving a creamy consistency is easy and can be done with just a handful of ingredients.
Read MoreI am excited to finally try the Korean version of budae jjigae. How does Nong Shim Budae Jjigae compare to its American counterpart? Watch my review in full and find out.
Read MoreDeliciously-easy, sopas de fideos is a tomato-based noodle soup that stems from Mexico. It’s popular amongst kids but also adults (aka me!). Just 5 ingredients and it only takes a few short minutes to make.
Read MoreWoot! Another fun and spicy Korean ramyun! This week I try Ottogi Yeul Ramen. What’re my thoughts on it? Check it out after the jump!
Read MoreEver heard of koshari? It’s a popular street food found in Egypt that has a little bit of this, a little bit of that… Don’t knock it til you try this recipe!
Read MoreWhat did I think of Chao Hu Tieu Nam Vang? I try my first Vietnamese instant noodle. My review and video after the jump!
Read MoreHave you ever wanted to make yakisoba? It’s super easy! The ingredients is relatively easy to make and find and it’s an excellent way to use up some leftover vegetables in the fridge!
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