Is anyone else stuck in this pandemic and trapped at home? Yes, there is takeout but making ramen from scratch is super easy too! I made this veggie ramen with soy milk broth at home. I think it may become a regular staple at my house!
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Spicy miso sesame ramen is surprisingly easy to make and comes loaded with a ton of toppings in a rich and creamy sesame-miso broth.
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