OHITASHI In a pinch and need a quick side dish? Try the uber-quick and uber-simple Japanese side dish, ohitashi. Blanched greens with an umami-bomb of a sauce on top. It’s so simple and easy to make - you won’t be able to fuck this one up! Read More ASIAN, JAPANESE, PLANT-BASEDStephanie SiaMarch 25, 2020japanese, japanese food, ohitashi, vegetarian, side dish, dinnerComment
