leftover dill — KITCHEN

DILL & GREEK YOGURT SCONES

Dill is one of those herbs I always get stuck with. Besides throwing it in chowder, with smoked salmon, and mini tea cucumber sandwiches, what else is there to do? It’s not one of those herbs I can necessarily make pesto with. Yes, I could’ve froze it but I decided to hone in on my scone-making skills. I think I’ve almost mastered it! Dill and greek yogurt scones - after the jump!

BAKEDStephanie SiaSeptember 30, 2018scones, savoury scones, dill, dill recipes, leftover dill, dill scones, dill and yogurt scones, baking, easy baking, sia in the kitchen, siainthekitchen

GET IN TOUCH