WHO IS SHE?
I’m Steph Sia and I do a lot of things.
SIA around the world
The memories I look back upon from my monthly and worldly travels around the globe.
SIA in the kitchen
The diary of a food nerd. The trials and tribulations of recipes that I experiment with at home, documenting my successes and fool-proof concoctions.
stripped by sia
A podcast about strippers and sex workers aiming to destigmatize the industry. By a fellow stripper for strippers, allies and non-sex workers alike. I interview new guests on every week who continue to push the envelope.
SIA SLURPS
A rather unhealthy obsession turned into a YouTube channel. New videos, twice weekly on your favourite carbohydrate: the noodle.
This week I try Samyang Chacharoni Black Bean Sauce Ramen, an instant version of Korean jjajangmyeon.
What can be easier than making my soy butter udon noodles? Nothing. Really, this takes a mere matter of minutes to make - 15 minutes to be frank. Soy sauce + butter = a classic combination. Dinner will be ready in minutes!
Nissin Demae Tomato Beef Udon - what an interesting flavour combo! Think a rich beef stew…but in instant noodle form. Get it.
Got a bottle of XO sauce lying around in your fridge? Try my Serious Eats’-inspired XO Sauce and Tomato Pasta - it is life changing, I kid you not!
Are you looming down the instant noodle aisle in your grocery? Unsure of what’s good or a flop? MSG Mondays is the answer to finding the best instant noodles on the market, current and classic.
It’s not secret that I love cooking. How-to tutorials are my bread and butter. Every week on Fresh Nood Fridays I teach you how to make a brand new noodle recipe from start to finish!