PORK AND PICKLED MUSTARD GREENS NOODLE SOUP

My take on the Chinese classic: pork and pickled mustard greens noodle soup. I’m not sure where in China this dish originated but I happened to have it in Shanghainese restaurants along with Xiao long bao. This dish comprises of wheat noodles, flavourful pork and tender pickled mustard greens. Surprisingly very easy to make!

It's noodle time! I love eating this dish at Chinese restaurants. Chewy wheat noodles, savoury morsels of pork and tangy and tender pickled mustards greens a...